Job Details

Opportunity for Indigenous Candidates & First Nations Job Seekers:
- At BarBurrito, we are committed to creating a welcoming and inclusive workplace. This role is ideal for someone ready to take on responsibility and grow into a leadership position.

Education & Experience:
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Language: English

Work Location: On-site only (no remote work)

Job Responsibilities:

- Analyze restaurant budgets to boost and maintain profitability
- Develop cost plans for food, alcohol, kitchen, and cleaning supplies
- Adjust menu pricing and food preparation based on budget
- Oversee and supervise 5–10 team members
- Plan and coordinate daily restaurant operations
- Track staff performance and conduct reviews
- Maintain and organize inventory
- Ensure food safety and workplace health regulations are followed
- Negotiate with suppliers for food and supplies
- Participate in marketing efforts and implementation
- Provide high-quality customer service and handle concerns
- Manage cash, balance sheets, and reports

Team Leadership:
- You will lead a team of 5–10 staff members, promoting a positive and inclusive work culture.

Who Can Apply:

- We welcome applications from: Canadian citizens, Permanent residents, and Temporary residents with a valid Canadian work permit

- Please do not apply if you are not legally authorized to work in Canada.

How to Apply:

You can apply in the following ways:
- Direct Apply through this platform
- Email your resume to: bhagvatifoodinc@outlook.com

Job Description