Job Details

Job Details
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Position Available: 1
Send your CV to: curryfoodexpress@gmail.com
Work must be completed at the physical location. There is no option to work remotely.
Youth, newcomers and indigenous people are welcome to apply.

Job Description
Prepare and cook authentic Indian curries, tandoori items, breads, rice dishes, and vegetarian options using fresh ingredients and traditional recipes.
Operate and maintain all food truck equipment including stovetop burners, tandoor oven, and deep fryers safely and efficiently.
Complete daily prep work marinating meats, grinding spices, portioning ingredients, and preparing naan/roti doughs before service.
Monitor stock levels, manage ingredient inventory, minimize food waste, and communicate supply needs to the owner. Fulfill dine-in, takeout, and online orders accurately and quickly, maintaining express-style service with minimal wait times. Set up and fully break down the food truck before and after each service, including deep cleaning of all cooking surfaces and equipment.

Job Description