Job Details

Sous-Chef (NOC 62200)
Matraea Trading Ltd. DBA Wildfire Restaurant

Employer Information:
Wildfire Restaurant is a full-service restaurant located at 3735 Alfred Ave, Smithers, British Columbia, offering a diverse menu featuring South Indian, East Indian, French, Canadian and vegetarian cuisine. The restaurant is committed to delivering quality food and service while maintaining a collaborative and fast-paced kitchen environment.

Job Duties:
Wildfire Restaurant is looking for an experienced full-time Sous-Chef to support kitchen operations and food preparation activities. NOTE THAT THIS JOB IS LOCATED IN SMITHERS, BC.
• Estimate and manage the amount and cost of food supplies and ingredients
• Maintain records of food costs, inventory, consumption and sales
• Prepare and cook complete meals and specialty dishes on a regular basis and for special events or functions
• Prepare and cook food for guests with food allergies or dietary restrictions
• Supervise cooks and other kitchen staff as part of daily kitchen operations
• Provide supervision and direction to approximately 5–10 kitchen staff member
• Train staff in food preparation, cooking techniques and safe food handling procedures
• Support kitchen leadership in maintaining food quality, consistency and efficient operations
• Assist with menu preparation and specialty food production reflecting South Indian, East Indian, French, Canadian and vegetarian cuisine
• Monitor kitchen cleanliness and help ensure food safety and workplace safety standards are maintained
• Lead and instruct kitchen staff while contributing to a productive and team-oriented work environment
• Assist in coordinating kitchen workflow during high-volume and peak service periods

Requirements:
• English language ability
• Other trades certificate or diploma, or equivalent experience
• Minimum 3 years of experience
• Ability to handle weights between 45 and 60 kg (100–132 lbs)
• The following credentials, certifications and training are considered assets:
o Safe Food Handling Certificate
o Workplace Hazardous Materials Information System (WHMIS) Certificate
o Food Safety Certificate

Terms of Employment:
• Full-Time Permanent Position
• $24.00 per hour for 30 to 50 hours per week
• Overtime may be required and will be compensated in accordance with BC Employment Standards legislation.
• 4% vacation pay
• Gratuities
• Free parking

Location:
3735 Alfred Ave, Smithers, BC V0J 2N0

Contact: Please email your resume to info@wildfirerestaurant.ca

Job Description