Job Details

Location: Lethbridge, AB T1H 6R3
Salary 19.50 to 21.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Start date: Starts as soon as possible
Vacancies: 1 Vacancy

Job Description

Task Involved
- Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
- Estimate and order ingredients and supplies required for meal preparation
- Establish work schedules and procedures
- Maintain records of stock, repairs, sales and wastage
- Train staff in job duties, and sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Participate in the selection of food service staff and assist in the development of policies, procedures and budgets

Work setting

-Rural area
-Restuarant
-Willing to relocate
-On-site customer service
-Fast food