Job Details

Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience




1 to less than 7 months
On site
? Work must be completed at the physical location. There is no option to work remotely.

Job Description

Responsibilities
Tasks
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Clean kitchen and work areas
Manage kitchen operations