Job Details

-need to have 2 years to less than 3 years
-Work must be completed at the physical location. There is no option to work remotely.
-need to be Organized and Reliability

apply by email: ewestf.job@gmail.com

Job Description

Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas