• Head chef (NOC# 62200)
  • Location
    1137 Confederation St., Sarnia, ON| Ontario
  • Job ID
    38145
  • Views
    32
  • Date Posted
    23-09-2025
  • Expiry Date
    22-03-2026
  • Type of Job
    Full Time
  • Salary
    CAD $37.50/hr (40 hrs per week)
  • Min. Experience
    3 years to less than 5 years
  • Min. Education
    Secondary (high) school graduation certificate
Job Details
Requirements:
- Completion of high school required
- 3 years to less than 5 years
- Must be knowledgeable about Japanese cuisine

Apply by email: kitsu.resume@gmail.com
Job Description
Tasks
• Plan and direct food preparation and cooking activities of several restaurants
• Create new recipes
• Plan menus and ensure food meets quality standards
• Arrange for equipment purchases and repairs
• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Requisition food and kitchen supplies
• Recruit and hire staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Train staff in preparation, cooking and handling of food
• Food safety/handling skills

Cuisine specialties
• Japanese cuisine
• Sushi preparation techniques

Food specialties
• Fish and seafood

Work conditions and physical capabilities
• Attention to detail, Fast-paced environment

Personal suitability
• Leadership, Dependability, Flexibility, Initiative, Organized, Reliability, Team player