Job Details

Sushi Kojo is seeking a Head Cook for their Penticton location.
Permanent; Full-Time; (30-40 hours per week); $36.60 per hour. Bonus based on sales performance.
Standard 6-8 hour shifts for this position could be scheduled anytime between 9am and 9pm as required.

How to apply:
* Please do not call or apply in person.

Please email your resume to: sushikojo@gmail.com

OR

Mail resume to:

Sushi Kojo
3480 Skaha Lake Rd.
Penticton, B.C.
V2A 6G4


* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.

Job Description

Duties:
• Prepare Japanese food items (everything on the menu);
• Coordinate and oversee kitchen staff and cooks in managing the preparation of meals;
• Ensure all meals leaving the kitchen are consistent in presentation and quality;
• Provide training to new kitchen staff on matters of hygiene, Japanese cuisine techniques, and other matters.

Qualifications:
• Secondary school completion required;
• Minimum 3-5 years of previous experience as a commercial cook.
• English language ability is required.
• Japanese language ability is an asset.