• Kitchen Helper
  • Location
    163 Leva Avenue, Red Deer, AB| Alberta
  • Job ID
    33927
  • Views
    199
  • Date Posted
    14-08-2024
  • Expiry Date
    10-02-2025
  • Type of Job
    Full Time
  • Salary
    CAD 15.00 per hour for 37-40 hours per week
  • Min. Experience
    No Experience
  • Min. Education
    No degree, certificate or diploma
Job Details
• Workplace information: On site
• Salary: 15.00 hourly / 37 to 40 hours per Week
• Terms of employment: Permanent, employment, Full time
• Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend
• Start date Starts as soon as possible
• Benefits: Health benefits
• vacancies 2 vacancies
Languages: English
Education: No degree, certificate or diploma
Experience: Will train
On site: Work must be completed at the physical location. There is no option to work remotely.
Transportation/travel information: Public transportation is available
Work conditions and physical capabilities:
• Fast-paced environment
• Handling heavy loads
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Weight handling : Up to 23 kg (50 lbs)
Personal suitability
• Reliability
• Team player
Health benefits
• Dental plan
• Health care plan
• Vision care benefits
The employer accepts applications from:
• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.
How to apply : By email to: reddeersouth@rickysr.com
Job Description
• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit