We are looking for a full-time Food Service Supervisor to join our time.
Vacancies- 1
Wage-26.60/hour
Hours of Work- Monday to Friday; 9 AM TO 5 PM
Benefits-Extended health coverage (application after probation); relocation costs will be covered
Job Description
Roles and Responsibilities:
1.Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
2.Estimate and order ingredients and supplies required for meal preparation
3.Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
4.Establish methods to meet work schedules
5.Maintain records of stock, repairs, sales and wastage
6.Train staff in job duties, and sanitation and safety procedures
7.Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
8.Ensure that food and service meet quality control standards